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The world's largest collection of international recipes and global food culture.

With thousands of global recipes, hundreds of fascinating culture and ingredient articles, and essential culinary resources, AtoZ World Food brings international cuisines to you, from Albanian byrek to Zimbabwean matemba!

Recipes

6,500 recipes for every course and for iconic cocktails in 174 countries.

Food Culture

1,200 articles on national and regional cuisine, dining etiquette, and special occasion foods.

Ingredients

650 ingredient articles linked to recipes from around the globe.

Reference

Beverages, sauces, quotes, cooking conversions, food history, glossaries, and more.

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